Lazy Cow – In a Hurry? Pearl’s Curry

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Lazy Cow – In a Hurry? Pearl’s Curry

Pearl’s Curry Chicken


Serves: 4 hungry adults or 2 REALLY greedy ones…

Prep: 15mins

Cooking: 45mins

Eating: lightspeed!



  • 8 chicken portions

Thighs and legs work best! (if using frozen make sure you defrost)

  • 1 large or 2 small brown onion(s)

Peeled and chopped

  • Peel and cut 2 large potatoes into medium chunks

  • ½ tin of chopped tomatoes

You can chop and use fresh tomatoes if they are on their way out

  • 2-3 cloves of fresh Garlic

Smashed and chopped to release flavour! Alternatively use 2 tsp of garlic powder.

  • 2 chicken bullion/alternatively 2 tsp of chicken seasoning

  • Crushed chilli flakes to taste alternatively chilli powder

Enough water to cover the chicken!



Add all the ingredients (except the potatoes) to a large pot and bring to a rapid boil

Stir once, then turn down to a simmer and leave for 20-25 mins with the lid on

Add potatoes and turn up the heat!

Leave lid off and bring to a boil

Give it a little try… add S&P to taste

  • Basmati Rice

1 ½ mugs should feed 4 people

Wash 3 times (in warm or cold water) until water runs clear-ish

Leave to soak  in fresh water until ready to cook

Now Cook the Rice!

Cook until rice is  soft then turn fire off

Leave on hob to cook in residual heat

Place some rice in a bowl, add your delicious curry chicken



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